WHAT'S GOING ON AT DOBRA!

Join Dobra Zemlja Winery for Behind the Cellar Door To Say "Vive Le Vin" in Amador!

The Amador Vintners' 9th annual "Behind the Cellar Door" event features barrel tasting, tasty eats and entertaining seminars at 36 Amador wineries, with an emphasis this year on our region's diverse array of grape varieties originating in southern France, northern and southern Italy and Spain. At Dobra we will be releasing our 2010 Barbera and barrel tasting our 2011 Sangiovese.

Another exciting feature of "Behind the Cellar Door" this year is the addition of several winemaker dinners. Ours will be on Saturday night, March 3rd at 6:00 PM. Please make sure to purchase your tickets when buying your weekend tickets online. There might be a few tickets available at the door for the dinner if it is not sold out.

Advance tickets to "Behind the Cellar Door" are available now at www.amadorwine.com (click on "Behind the Cellar Door") or by calling (toll-free) 1-888-655-8614. Tickets are $50 per person for the entire weekend ($15 for designated drivers) or $35 for Sunday only, and include a commemorative wine glass. Separate admission, also available on line, is required for the winemaker dinners and Sunday brunch. When purchasing your tickets, please specify the winery at which you will pick up your glass and begin your day — hopefully, with us!

Based on our past experience, tickets to the 2012 edition of "Behind the Cellar Door" will be snapped up quickly, so reserve yours soon and join us in Amador to say "Vive Le Vin!"

Behind the Cellar Door Events at Dobra Zemlja Winery

Food: Soups, Cheese and a Dobra dessert bar
Music: The Knuckleheads

Winemaker's Dinner

Join us for our very first Winemaker's dinner in the cave at 6:00 PM Saturday night, March 3!! Seating is limited to the first 40 people to buy tickets!!

A plated dinner will be served in Dobra’s cave. Each course will be paired with wines chosen by the winemaker. The meal includes appetizers (gulf shrimp shooters, sirloin parmesan crostini), salad, a choice of entrees (lobster ravioli, chicken duxelle, bone-in veal chop) and dessert.

The cost is $65.00 per person.

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The easiest way to keep on top of special Dobra events and sales is to subscribe to our Newsletter. We send it about four times a year with all the words of wisdom, inspiring thoughts and vital wine news designed to keep the wine drinking public informed, enthralled, amazed, delighted and amused. Just send us an email to info@dobraz.com and we'll be happy to add you to our email list. Don't forget to include your name!

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TASTING ROOM AND PICNIC GROUNDS

Our hours:
Monday through Sunday
10:00 AM to 5:00PM

12505 Steiner Road,
Plymouth, CA 95669
(209)245-3183
Fax: (209) 245-5022

Email info@dobraz.com